Description
HARVEST 2020-2021
Extra Virgin Olive Oil (AOVE), senior obtained directly from olives by mechanical means.
Extra Virgin Olive Oil (AOVE) Coupage, This type of oil is considered a higher quality AOVE, AOVE a premium and obtained from the mixture of different varieties, from the combination of olive Arbequine (30%) and Picual olives (70%), a perfect combination that gets an oil which harmonizes the intense fruitiness of green olives Picual with more mature fruitiness of Arbequina thus obtaining a balanced oil for all tastes of our consumers.
In Buensalud we have achieved with this oil various international awards. What are you waiting to try it? We have three different formats, choose the one that best suits you and tell us what you thought this variety. Find out more Blend characteristics AOVE.
Conservation ways:
It is very important to preserve heat and excessive light.
glass bottle 200 ml
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